Teaching Kitchen Executive Chef
Lynn Loflin is our Teaching Kitchen Executive Chef, having served as our Executive Chef from 2011 to 2016. Prior to joining the Neighborhood House, Lynn worked as a Chef Instructor at the Children’s Aid Society and Program Manager at Our Growing Place. Lynn also worked for nearly 20 years as the owner and operational manager of the Miracle Grill. Lynn currently owns and operates Newton Farm in the Catskills, which has a small Community Supported Agriculture program, provides organic produce to New York City restaurants and provides food justice and gardening education at the Dekalb Market in Brooklyn. Lynn is a graduate of the Louisiana State University and received her Culinary Arts Degree from the New York Restaurant School/New School for Social Research Culinary Arts Program.
Photo: Philip Mauro